Comments on: Easy Cheese Cornbread Wedges

By: Leah

Leah — Wed, 25 Jan 2012 21:04:15 +0000

In reply to amy (fearless homemaker). For reals. Wished I'd thought of that!

By: Leah

Leah — Wed, 25 Jan 2012 21:03:58 +0000

In reply to Julie @ Table for Two. Ha ha! They do look really soft & smooth. It's my nifty new pan. ;)

By: amy (fearless homemaker)

amy (fearless homemaker) — Wed, 25 Jan 2012 19:59:26 +0000

i’m with karen – they’d be awesome with jalapenos!

By: Julie @ Table for Two

Julie @ Table for Two — Wed, 25 Jan 2012 18:06:42 +0000

woah, this looks cool. for some reason, when i first looked at the picture, i was like “wow, those things look like they’re so soft and smooth as a baby’s bottom” haha i think it’s just the glistening tops! 🙂 sounds delicious!

By: Leah

Leah — Wed, 25 Jan 2012 17:17:18 +0000

In reply to Karen. Yum, jalapenos...now we're talking!

By: Leah

Leah — Wed, 25 Jan 2012 17:16:53 +0000

In reply to Jessica Macpherson. I love it! Haven't done scones yet, but I can't wait!

By: Karen

Karen — Wed, 25 Jan 2012 17:15:16 +0000

This looks like a perfect recipe . . . since I’m in Texas I’d have to add some jalapenos . . . yummy. Going to buy this pan right away . . . awesome!

By: Jessica Macpherson

Jessica Macpherson — Wed, 25 Jan 2012 17:06:46 +0000

I’m definitely in the mood for some cheesy corn bread or buscuits! Also, that baking dish is awesome!