Comments on: Loaded Baked Potato Salad https://www.leah-claire.com/loaded-baked-potato-salad/ Mon, 04 Nov 2013 16:43:50 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Leah Short https://www.leah-claire.com/loaded-baked-potato-salad/#comment-10953 Tue, 16 Jul 2013 14:52:57 +0000 http://www.leah-claire.com/?p=2010#comment-10953 In reply to Jackie l Food.Wine.Fashion.

It went into the fridge after about two hours or so. I think it tastes better more room temp than chilled, but it does have mayo and shouldn’t be left out too long like any other salads.

]]> By: Jackie l Food.Wine.Fashion https://www.leah-claire.com/loaded-baked-potato-salad/#comment-10952 Tue, 16 Jul 2013 13:53:34 +0000 http://www.leah-claire.com/?p=2010#comment-10952 Yum! I love the tip about the vinegar – never tried that before. I mean really you add bacon to anything and it’s way better right? How did it hold up throughout the day?

xo Jackie

]]> By: Leah Short https://www.leah-claire.com/loaded-baked-potato-salad/#comment-10946 Mon, 15 Jul 2013 16:14:52 +0000 http://www.leah-claire.com/?p=2010#comment-10946 In reply to Erin @ One Particular Kitchen.

Um, freakin’ fabulous! I am guilty of dumping ranch dressing on my baked potatoes…along with all that other goodness. I wonder if you’d reduce the amount though? Seems like you’d need less ranch than mayo. In my head it makes sense. 😉

]]> By: Erin @ One Particular Kitchen https://www.leah-claire.com/loaded-baked-potato-salad/#comment-10945 Mon, 15 Jul 2013 15:47:32 +0000 http://www.leah-claire.com/?p=2010#comment-10945 I wonder how it would be with ranch dressing instead of mayo? That’s my go-to potato topping. Might have to try it!

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