Comments on: Mexican Corn Cakes https://www.leah-claire.com/mexican-corn-cakes/ Fri, 30 Mar 2012 14:31:10 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Leah https://www.leah-claire.com/mexican-corn-cakes/#comment-6310 Fri, 09 Mar 2012 22:13:11 +0000 http://www.leah-claire.com/?p=1366#comment-6310 In reply to A. Govindasamy.

I bet it would be a great substitution! I’ve used Greek yogurt in place of sour cream a lot. This recipe just needs a little something in that department, so I ‘d definitely try it.

]]> By: A. Govindasamy https://www.leah-claire.com/mexican-corn-cakes/#comment-6309 Fri, 09 Mar 2012 22:04:20 +0000 http://www.leah-claire.com/?p=1366#comment-6309 Hmm. I am wondering what this would taste like using Greek Yogurt instead of sour cream…Lots of protein in Greek Yogurt and to my taste its texture is really decadent…any thoughts? – Thanks for the post it sounds wonderful…

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