Comments on: Milky Way Red Velvet Cake Cookies

By: Leah Short

Leah Short — Sat, 15 Aug 2015 17:53:05 +0000

In reply to Jule. Oh wonderful! I'm so glad you gave them a second try. I have to try your new way of making them to see if I like them better. Research , right? :)

By: Jule

Jule — Sat, 15 Aug 2015 16:24:43 +0000

I followed the directions the first time I made them and found them to be too crispy and too rich. The second time I skipped the choc. chips, cut the milky way in slices and then each slice in half, I then made balls of dough and put 2 -3 pieces of the milky way into each ball, slightly pushed them down so they were about 1/2″ thick. (I only needed 2 full size candy bars) Then baked per directions. These small changes solved the too rich and too crispy problems!! They were great!!

By: Leah Short

Leah Short — Sun, 22 Dec 2013 01:02:43 +0000

In reply to Lesley Eats. Yep, #brains. :)

By: Lesley Eats

Lesley Eats — Sat, 21 Dec 2013 23:44:12 +0000

Yep, soft and chewy. Crispy is okay for the very outside, but I gotta have some chew.

I gotta tell ya, these won’t make my to-do list because, um, they don’t look very appetizing to me. #walkingdead

By: Erin @ One Particular Kitchen

Erin @ One Particular Kitchen — Tue, 17 Dec 2013 17:30:10 +0000

WORTH A TRY! Ha!

By: Leah Short

Leah Short — Tue, 17 Dec 2013 15:28:10 +0000

In reply to Erin @ One Particular Kitchen. Wonder if the bread trick would work on cookies that are supposed to be crispy? :)

By: Erin @ One Particular Kitchen

Erin @ One Particular Kitchen — Tue, 17 Dec 2013 15:15:36 +0000

Soft and chewy for me!! However these are so pretty I might make an exception. 🙂

By: Natalie @ Tastes Lovely

Natalie @ Tastes Lovely — Tue, 17 Dec 2013 14:58:39 +0000

I’m a crispy cookie girl all the way! So these would be perfect for me.