Comments on: Tomato & Asparagus Carbonara https://www.leah-claire.com/tomato-asparagus-carbonara/ Mon, 17 Mar 2014 16:47:25 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Leah Short https://www.leah-claire.com/tomato-asparagus-carbonara/#comment-13514 Mon, 17 Mar 2014 16:47:25 +0000 http://www.leah-claire.com/?p=1587#comment-13514 In reply to Valentino.

Thanks for the excellent suggestions, Valentino!

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By: Valentino https://www.leah-claire.com/tomato-asparagus-carbonara/#comment-13513 Mon, 17 Mar 2014 16:30:01 +0000 http://www.leah-claire.com/?p=1587#comment-13513 Replace cherry tomato with julienne roma tomato and add pepper flakes.
Sauté first pepper flakes 30 seconds add garlic until began taking color add asparagus cook 1 or 2 add tomato and if you like add a little cream.
Always keep some pasta water to make your sauce creamy.

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By: Leah https://www.leah-claire.com/tomato-asparagus-carbonara/#comment-7313 Fri, 14 Sep 2012 15:19:53 +0000 http://www.leah-claire.com/?p=1587#comment-7313 In reply to Karen.

I should have totally thought about adding some heat! I’m not going to argue with you on the bacon, lol. Bacon fixes everything!

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By: Karen https://www.leah-claire.com/tomato-asparagus-carbonara/#comment-7311 Fri, 14 Sep 2012 15:17:01 +0000 http://www.leah-claire.com/?p=1587#comment-7311 This dish sounds wonderful . . . The sun dried tomatoes are a great idea and I would add a few red pepper flakes in for some spice. Have to tell you though I’d have to put a little bacon in there somewhere – maybe crumbled over the top when serving.

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By: Leah https://www.leah-claire.com/tomato-asparagus-carbonara/#comment-7300 Tue, 11 Sep 2012 20:56:46 +0000 http://www.leah-claire.com/?p=1587#comment-7300 In reply to Tawnya.

Why thanks! I thought the dish was pretty too, just needed a little something extra in the flavor department. Broccoli could work! I had a comment on Facebook that toasted pine nuts would be a nice addition, too. I just might have to remake this one soon!

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By: Tawnya https://www.leah-claire.com/tomato-asparagus-carbonara/#comment-7299 Tue, 11 Sep 2012 20:52:09 +0000 http://www.leah-claire.com/?p=1587#comment-7299 I can’t speak for anyone else but this dish looks mouth watering fantastic just the way it is! I MIGHT add broccoli to mine cuz I’m a broccoli fan! But it looks amazing!!

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By: Leah https://www.leah-claire.com/tomato-asparagus-carbonara/#comment-7284 Wed, 05 Sep 2012 19:21:14 +0000 http://www.leah-claire.com/?p=1587#comment-7284 In reply to Sues.

100% agree!

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By: Leah https://www.leah-claire.com/tomato-asparagus-carbonara/#comment-7283 Wed, 05 Sep 2012 19:20:43 +0000 http://www.leah-claire.com/?p=1587#comment-7283 In reply to Julia.

I understood that part, although I think actually adding bacon would make it tastier!

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By: Julia https://www.leah-claire.com/tomato-asparagus-carbonara/#comment-7282 Wed, 05 Sep 2012 19:14:58 +0000 http://www.leah-claire.com/?p=1587#comment-7282 This was in the Vegetarian section of the magazine and the title had “carbonara” – with quotes, which I think explains the lack of bacon.

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By: amy @ fearless homemaker https://www.leah-claire.com/tomato-asparagus-carbonara/#comment-7268 Tue, 04 Sep 2012 15:18:01 +0000 http://www.leah-claire.com/?p=1587#comment-7268 This looks amazing. Want!

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